cream cheese, brown sugar, white sugar, vanilla, brickle or toffee bits
Put cream cheese, sugars and vanilla in mixer and beat just until combined.
1 (8 oz) package cream cheese, softened
1/2 cup packed brown sugar
1/4 cup sugar
1 tsp. vanilla
1 package brickle chips or toffee bits. (7.5 oz)
Beat cream cheese, sugars and vanilla. Fold in the brickle or toffee bits. Refrigerate any leftovers. Serve with any variety of sliced apples. Enjoy!
This recipe couldn't be easier, and packs a lot of flavor. It's so good, you may just want to skip the apples altogether. Although, you know what they say..."An apple a day keeps the doctor away." Probably best not to ignore that advice ;-)