Cinnamon Chip Apple Bread

Are you like me and hate to throw out produce? It seems like I always have some kind of fruit that hasn't gotten eaten at its peak of ripeness. When that happens, and it happens frequently (must be too many other snack choices), I like to use it up in baked goods. That's exactly what happened when I made up a loaf of this Cinnamon Chip Apple Bread.

Layers of apple with a good dose of cinnamon are baked into this delicious, aromatic Cinnamon Chip Apple Bread.

It's loaded with layers of apple and sprinkled with cinnamon chips throughout. Somehow the fruit magically turns edible and preferable to any other snack in the house ;-).

Layers of apple with a good dose of cinnamon are baked into this delicious, aromatic Cinnamon Chip Apple Bread.

This bread smells absolutely divine and is better than any plug-in air freshener!

Layers of apple with a good dose of cinnamon are baked into this delicious, aromatic Cinnamon Chip Apple Bread.

Cinnamon Chip Apple Bread

1/2 cup packed brown sugar
1 1/2 tsp. cinnamon
2/3 cup sugar
1/2 cup softened butter
2 eggs
2 tsp. vanilla
1 1/2 cups all purpose flour
1 1/2 tsp. baking powder
1/2 cup milk
1 cup cinnamon chips
1-2 apples, peeled and finely chopped


Preheat oven to 350 degrees. Prepare 9x5 inch loaf pan by coating with baking spray (or grease pan and dust with flour). In small bowl, combine brown sugar and cinnamon, set aside. In stand mixer bowl, cream together sugar and butter; add in eggs one at a time followed by the vanilla. Slowly add flour and baking powder, then milk, mixing to combine. Stir in cinnamon chips. Pour half of mixture into prepared pan. Sprinkle half of the apples over the batter, followed by half of the cinnamon/brown sugar mixture. Gently press into the batter with spatula. Pour remaining batter over the apples. Finish by sprinkling the rest of the apples and cinnamon/brown sugar mixture. Press into the batter. Bake for about 50 minutes, or until toothpick inserted in center comes out clean.

Layers of apple with a good dose of cinnamon are baked into this delicious, aromatic Cinnamon Chip Apple Bread.

So, if you find yourself with a couple of apples that are past their prime, don't throw them away! Throw them in a loaf of this Cinnamon Chip Apple Bread instead! Your tastebuds will thank you, and so will the snackers in your house.

"Knead" more delicious bread recipes?
Glazed Lemon Pecan Bread

Best Ever Banana Bread

Chocolate Glazed Pumpkin Bread
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6 comments:

  1. Mmmm.....I adore apple bread! Your double dose of cinnamon makes this one delicious loaf!

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  2. That bread looks amazing. I have an over abundance of cinnamon chips in my freezer and a multitude of apples in the refrigerator...perfect timing for your recipe!

    Thank you Nici....I found you at the Cook It, Craft It, Share it link party-so glad I did! :)

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  3. Looks delish Nici! I'm pinning.
    Thanks so much for the recipe.

    FABBY

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  4. There's nothing any better than apples and cinnamon so I can't wait to try this.
    Cinnamon chips..?? not sure I've ever seen them. In the Chocolate chip section of the groc store..??

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  5. This makes me think of Fall but it looks so good that I have to try it. Never baked with cinnamon chips but I love the idea of it in this bread. Thanks for the recipe!

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  6. Homemade bread really is one of life’s finer pleasures. That cinnamon chip apple bread looks SO GOOD. A slice of this beauty would make an excellent side to breakfast!

    Mariz
    Hail Damage Claims

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Thank you so much for stopping by to leave a comment. I really appreciate you taking the time to write your words of encouragement. Your sweet notes make my heart smile! Have a delightful day!